Ready for heat and serve
Recommended Serving size:
2-Agnolotti per person as part of the grazing table
3- Agnolotti per person for a lunch size (if other items are being served)
4-Agnolotti per person for a “heartier” lunch or dinner appetizer
5-6-Agnolotti for dinner entree
Order quantities based on the number of guests you need to feed for the above scenarios
